starters

star­ters

Bund­les of bre­sao­la (dried beef ) and goat chee­se fla­vo­red with chi­ves
€ 11,00

Mixed fish appe­ti­zer with car­pac­cio of sal­mon, tuna, sword fish, octo­pus and ancho­vies ( for two)
€ 18,00

Sea­so­nal mix lake fish appe­ti­zer ( for two)
€ 18,00

Mixed plat­ter of cured mea­ts and chee­ses ser­ved with home­ma­de fried bred and jam ( for two)
€ 18,00

Par­ma ham with can­ta­lou­pe melon
€ 11,00

Shrimp cock­tail “ la Fon­ta­na” with pink sau­ce
€ 10,00

Cod fish tar­ta­re with paté of black oli­ves and ita­lian pin­zi­mo­nio
€ 12,00

Lar­ge Ita­lian Bru­schet­ta with chop­ped toma­toes and basil ( for two)
€ 12,00